E107 · Colours
Yellow 2G
An obsolete synthetic dye, not authorised for food use. No established evidence of harm at dietary levels.
- Category
- Colours
- Vegan
- Yes
- Vegetarian
- Yes
What it is
Yellow 2G is a synthetic azo dye, no longer permitted as a food colour in the EU.
How it is used in food
None — it is no longer used as a food additive.
Commonly found in- Fizzy drinks and squashes
- Sausages and processed meats
- Confectionery
- Packet soups
Health and safety
No specific risk at dietary intake has been established. It also lacks a modern safety assessment.
Not authorised for food use in the EU.
Regulatory status
| Region | Status | Notes |
|---|---|---|
| Australia & New Zealand FSANZ |
Permitted | Permitted under the FSANZ Food Standards Code. |
| European Union EFSA / European Commission |
Not approved | Not on the EU authorised list of food additives (Annex II). |
| United States FDA (Food and Drug Administration) |
Permitted | Authorised for food use by the FDA (often GRAS for standard additives). |
Identification on labels
- E-number
- E107
Worth knowing
It has not appeared on the EU list of permitted colours for decades.
Conclusion
An obsolete, toxic dye that should be completely avoided.
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Open the appEntry last reviewed 2026-08-04.
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