E496 · Emulsifiers
Sorbitan trioleate
Not authorised in AU-NZ and EU and US. No evidence of harm at dietary intake.
- Category
- Emulsifiers
- Vegan
- maybe
- Vegetarian
- maybe
What it is
An obscure or unapproved synthetic emulsifier or thickener, historically used to improve food texture.
How it is used in food
Historically used to extend shelf life or improve texture before modern safety evaluations.
Commonly found in- None (Banned)
Health and safety
No known risks at typical dietary levels.
Evaluated by food safety authorities and determined to be unsafe for general food use.
Regulatory status
| Region | Status | Notes |
|---|---|---|
| Australia & New Zealand FSANZ |
Not approved | Not approved for general food use or historically banned due to safety concerns. |
| European Union EFSA / European Commission |
Not approved | Not on the EU authorised list of food additives (Annex II). |
| United States FDA (Food and Drug Administration) |
Not approved | Not approved for general food use or historically banned due to safety concerns. |
Identification on labels
- E-number
- E496
Worth knowing
This substance is part of a large list of chemicals that were either evaluated and rejected, or historically used before modern safety regulations existed.
Conclusion
An unauthorized synthetic emulsifier.
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Open the appEntry last reviewed 2026-08-05.
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