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E642 · Flavour enhancers

Lysine hydrochloride

No known risk

Not authorised in AU-NZ and EU and US. No evidence of harm at dietary intake.

Category
Flavour enhancers
Vegan
Yes
Vegetarian
Yes

What it is

A salt of the essential amino acid lysine, historically used as a flavor enhancer or dietary supplement.

How it is used in food

Provides an essential amino acid to the diet.

Commonly found in
  • None (Banned)

Health and safety

No known risks at typical dietary levels.

Evaluated by food safety authorities and determined to be unsafe for general food use.

Regulatory status

RegionStatusNotes
Australia & New Zealand
FSANZ
Not approved Not approved for general food use or historically banned due to safety concerns.
European Union
EFSA / European Commission
Not approved Not on the EU authorised list of food additives (Annex II).
United States
FDA (Food and Drug Administration)
Not approved Not approved for general food use or historically banned due to safety concerns.

Identification on labels

E-number
E642

Also printed asL-Lysine hydrochloride · Lysine monohydrochloride

Worth knowing

Lysine is essential for human health but cannot be synthesized by the body, so it must be obtained from food.

Conclusion

An unauthorized additive.

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Entry last reviewed 2026-08-05.

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