Zinc acetate
Zinc salt (chewing gum).
- Vegan
- Yes
- Vegetarian
- Yes
What it is
A mineral salt used primarily as a dietary supplement or flavor modifier.
How it is used in food
Improves food quality and stability.
Commonly found in- Processed foods
Health and safety
Generally recognized as safe (GRAS) at authorized levels.
Regularly evaluated by EFSA for safety.
Regulatory status
| Region | Status | Notes |
|---|---|---|
| Australia & New Zealand FSANZ |
Permitted | Permitted under the FSANZ Food Standards Code. |
| European Union EFSA / European Commission |
Permitted | Authorised for food use under EU regulations (Annex II). |
| United States FDA (Food and Drug Administration) |
Permitted | Authorised for food use by the FDA (often GRAS for standard additives). |
Identification on labels
- E-number
- E650
Worth knowing
Zinc acetate is commonly found in cold lozenges and chewing gum to provide zinc fortification and help fight bad breath.
Conclusion
This mineral salt presents a bounded risk but is generally recognised as safe at authorised levels. It is used as a dietary supplement or flavour modifier in processed foods. As long as you consume it within typical dietary amounts, it is highly unlikely to cause any issues.
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Open the appEntry last reviewed 2026-07-28.
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